/Restaurant/Ban Heng Restaurant @ Orchid Country Club
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Ban Heng Restaurant @ Orchid Country Club

1 Orchid Club Rd, #02-35 Social Club House
Restaurant
Indoor
Ballroom

Reviews Highlights

2.5
4 reviews
5
25%
4
0%
3
25%
2
0%
1
50%
Venue
3.3
Service
2.8
Food
2.3

The Good

  • Location is good and spacious (1 reviews)
  • Service was prompt and quick (2 reviews)
  • Food variety is good, including desserts (1 reviews)

The Bad

  • Service quality and staff professionalism concerns (4 reviews)
  • Food quality and portion inconsistencies (4 reviews)

Rooms & Pricing

Spring & Summer Palace

Capacity: 250-450 pax

Starts from

$84/pax

Spring Palace

Capacity: 100-160 pax

Starts from

$84/pax

Summer Palace

Capacity: 100-180 pax

Starts from

$84/pax

Grand Ballroom

Capacity: 400-1000 pax

Starts from

$109/pax

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Reviews

Akira, Tze Wei Toh
Couplelast yearGoogle Maps
Venue: 4.0Service: 4.0Food: 3.0

Attend a wedding, place is packed and feel abit old school to the banquet place in the 1990s but place is well kept and food are ok Food are good Appreciate the newly wed couples or place to hire professional MC/ singer to sing throughout and display radio deejay quality announcement, 🎊🎊🫰🏻👍🏻👍🏻👍🏻

zen zen
Guest3 years agoGoogle Maps
Venue: 1.0Service: 1.0Food: 1.0

If I can post negative star I will, any couple looking for wedding banquet plz avoid this restaurant by all means, it will spoil your once a life wedding night and became a laughing stock in front of your friends and relatives. It the worst wedding banquet that I had been to. Food is only normal, shark fin is like eating soup with starch with tiny bits of crab meat and a few string of fins. Have you seen before server push a trolley with full of dishes along the bride & bridegroom’s walkway like when serving dim sum I definitely never seen before, staff are very rude and serving was too fast, food serve 10mins another plate of food came up, food still got half plate auntie server still can ask eat finish can keep anot, guest like rushing meal in the army camp. Halfway banquet new stack of plates put on the table, auntie server ask all guest clear own plate with fish bone put on center table, and say new plate there ownself take, spoon drop on the floor ask from the server, auntie server ask you go to the side cabinet ownself take, what the hell? Worst than eating in hawker center and coffeeshop. Wedding package included beer and red wine, auntie manpower already not enough still 1 bottle by 1 bottle, jug by jug take from the store, even orange juice also need to wait for 15 mins to get refill, my goodness sick, ask auntie why don’t just put few bottles and few jugs outside standby, they say management say cannot need 1 by 1 takeout, can’t bear to let customers drink to the fullest then don’t mention include alcohol in the wedding package still got the cheek to charge $1300 per table, joke in the banquet industry.

Jasmine Eleanor
Guest3 years agoGoogle Maps
Venue: 5.0Service: 5.0Food: 3.0

Here for a friend's wedding dinner. Food was so-so, not extremely great but neither too bad. Staff were well trained and prompt. Orh nee was disappointing, unflavourful, bland even with the pumpkin sauce. Gingko nuts are cooked till extreme softness that I couldn't even taste it on its on anymore.

Zhang Yu Hui
Couple3 years agoGoogle Maps
Service: 1.0

The restaurant was a no go . The manager Eric was giving a bad experience to the consumer. And my friend need to cancelled his wedding event due to some personnel issue . Now they want him to bare 100% cost where nothing had prepared yet . There is no losses at all .

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