7 Affordable Buffet Caterers in Singapore (2026)

Comparing affordable buffet catering prices

Affordable buffet catering in Singapore starts with a menu price, but your guest list decides whether it is a good deal. A lower rate that requires 50 portions can cost more than a slightly higher rate available for 30.

These seven caterers publish buffet menus advertised at $16 per person or below before additional charges. Compare the selected menu, its minimum order and the equipment you need. Your budget deserves more than a tempting number followed by a tiny plus sign.

Prices checked on 3 October 2026; all amounts are in Singapore dollars. The examples below concern specific menus. General vendor package prices elsewhere on Bridely may cover different services.

Menu prices and minimum orders

• Delizio — Seven Wonders Buffet: $13.90+ per person for 40+ guests, $15.90+ for 30+, or $19.90+ for 20+. Includes seven dishes and a drink. Confirm GST treatment, delivery and setup charges when requesting the final quotation. Official menus.
• YLS — nine-course buffet with a drink: $13.99 before GST, with a 30-person minimum. Tables with skirting, food warmers and disposable dining items are provided. Delivery is listed at $70; additional charges apply to certain locations and access conditions. Its terms state that prices are subject to GST. Official menu and terms.
• International Catering — Every Day Buffet: Advertised at $13.08 per person, with a 30-person minimum. The menu includes rice, noodles, chicken, fish, vegetables, beancurd, a savoury snack, dessert and a drink. GST treatment is not stated on the menu page; request confirmation of tax, delivery and setup before comparing the total. Official menu.
• Four Seasons — Value Buffet: $15.80 before GST, with a 40-person minimum and eight courses. Tables, warmers, skirting and disposable wares are included. Standard transport is $80 before GST; location, timing and access surcharges may apply. Official menu and terms.
• Eatzi Gourmet — Classic Set A: $16 before GST, with a 40-person minimum. Add $60 for setup and $90 for two-way delivery and collection, both before GST. Setup includes buffet tables, linen, warmers and disposable cutlery. Official menu and charges.
• Stamford — Super Value Buffet: $16 before GST, with a 30-person minimum and seven courses plus a drink. Confirm delivery, equipment and any surcharges for your address; an unconfigured checkout is not a final quotation. Official menu.
• Elsie’s Kitchen — Nostalgic Taste: $13.90 before GST, with a 50-person minimum and six courses plus a drink. Buffet equipment is provided. Transport and setup cost $90 before GST when the food bill is below $2,000 before GST; a further $15 fuel surcharge is listed. Confirm the fuel surcharge’s tax treatment and any location or access fees. Official menu and terms.

What does a 40-person buffet actually cost?

For 40 guests, these published menu terms produce the following examples:

• Four Seasons Value Buffet: (40 × $15.80 + $80 transport) × 1.09 = $776.08, approximately $19.40 per guest.
• Eatzi Classic Set A: (40 × $16 + $60 setup + $90 transport) × 1.09 = $861.10, approximately $21.53 per guest.

Both calculations exclude optional upgrades and any location, access or timing surcharges. They show why two similar menu prices can lead to different bills. Four Seasons terms, Eatzi terms.

Choose two or three menus that fit your actual attendance, then request itemised quotes through the contact options on their Bridely profiles. Include your date, postcode, dietary needs and total budget. Let the guest list grow because you want company, not because the menu demands it.